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Blueberry and White Chocolate Delight: A Refreshing No-Bake Summer Dessert

Blueberry and White Chocolate Delight: A Refreshing No-Bake Summer Dessert

Immerse yourself in the refreshing flavors of this no-bake blueberry and white chocolate treat, a light dessert perfect for hot summer days. This dessert elegantly combines the tangy sweetness of blueberries with the creamy richness of white chocolate, all on a buttery biscuit base. It's not only a treat for your palate, but also a visually appealing dessert that comes together in just about 15 minutes of prep time, making it an ideal choice for a quick but impressive reception.

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Why you'll love it: This dessert offers a delicious mix of textures and flavors. The crispy cookie base provides a satisfying crunch that complements the smooth, creamy layers above. The blueberries add a burst of freshness and a slight tang, which perfectly balances the sweetness of the white chocolate. Plus, this no-bake recipe is fantastic for keeping the kitchen fresh in hot weather, and it's so easy to make that even novice bakers can impress their guests or family.

Perfect occasion: This blueberry and white chocolate treat is perfect for summer get-togethers, picnics and family barbecues. It's also a great choice for festive occasions when you want a dessert that looks as good as it tastes without spending too much time in the kitchen. Serve it at your next dinner party or potluck and watch it disappear!

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Decorating Tips: For a nice finishing touch, top the dessert with fresh blueberries and a drizzle of homemade blueberry sauce. You can also sprinkle with grated white chocolate or edible flowers for an extra touch of elegance. A few mint leaves can add a pop of color and a refreshing contrast to sweet flavors.

Ingredients:

  • Base:
    • 300 g ground biscuits
    • 125g melted butter
    • 130 ml of milk
  • Blueberry layer:
    • 300g blueberries
    • 1 tablespoon of sugar
    • Half sachet of gelatin (+2 tablespoons of water to bloom)
  • White chocolate layer:
    • 300 g of white chocolate
    • 200 ml heavy cream
  1. Prepare the base:
    • In a mixing bowl, combine the ground cookies, melted butter and milk. Mix well using a blender. Press this mixture firmly into a mold to form the base. Refrigerate to set while you prepare the other layers.
  2. Prepare the blueberry layer:
    • In a saucepan, cook the blueberries with the sugar until they soften. Mash them lightly with a fork. Stir in the flowered gelatin until well combined and pour this mixture over the chilled cookie base. Return to the refrigerator to set.
  3. Prepare the white chocolate layer:
    • Heat the heavy cream in a saucepan until it begins to boil. Remove from heat and add white chocolate, stirring until completely melted and smooth. Whisk this mixture for a few minutes with a mixer to add lightness and creaminess, then pour over the set layer of blueberries.
  4. Final assembly and decoration:
    • Decorate with additional blueberries, blueberry sauce and ice cream if desired. Refrigerate until the entire dessert is firm and cooled.
  5. Portion:
    • Once set, slice and serve the dessert chilled, delivering a slice of summer with each creamy, fruity bite.

Enjoy this effortless yet elegant blueberry and white chocolate treat, a perfect dessert that combines simplicity with sophisticated flavors, ideal for any summer celebration or a relaxing day at home.

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