Chocolate Chip Baked Oatmeal: The Ultimate Delight for a Healthy Breakfast or Snack

Chocolate Chip Baked Oatmeal: The Ultimate Delight for a Healthy Breakfast or Snack

Explore the delicious world of chocolate chip oatmeal, where health meets indulgence in every bite. This baked oatmeal dish is not only quick and easy to prepare, but also packed with nutritious ingredients. Perfect for breakfast or as a hearty snack, it's a satisfying and delicious way to start your day or energize you in the afternoon. Made with creamy Greek yogurt, whole oats and sweet chocolate chips, it's designed to keep you full and energized.


Why you'll love it: Chocolate Chip Oatmeal is a dream come true for anyone looking for a healthy yet satisfying meal. This dish combines the natural sweetness of brown sugar with the creamy texture of Greek yogurt and the rich flavor of chocolate chips, creating a perfect balance of taste and nutrition. The oats make it incredibly filling and a great source of fiber, while the chocolate adds a touch of indulgence without being too sweet. It's the perfect make-ahead meal, providing four servings ready to enjoy throughout the week.

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Perfect occasion: This baked oatmeal is ideal for busy mornings, leisurely brunches, or as a nourishing after-school snack for the kids. It's also ideal for meal prep, ensuring you have a quick and healthy option ready for any busy weekday. Serve it during a casual breakfast or pack it for a snack on a long hike; its versatility and convenience make it suitable for many occasions.

Decorating Tips: For a gorgeous and appetizing look, top the oats with a few extra chocolate chips or a drizzle of honey right after cooking. You can also add fresh fruit like banana slices or a handful of berries for added color and freshness. A pinch of cinnamon or a dollop of peanut butter can boost the flavor and make each serving even more delicious.

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  • 250 grams of Greek yogurt
  • 200 grams of oatmeal
  • 30 grams of brown sugar (brown sugar)
  • 60 grams of flour
  • 1 teaspoon of baking powder
  • 1 teaspoon of vanilla extract
  • 225 ml of milk
  • 120 grams of chocolate chips


  1. Preheat your oven to 180°C (356°F).
  2. In a large bowl, mix Greek yogurt, oats, milk, brown sugar, flour, baking powder, and vanilla extract until well combined.
  3. Add the chocolate chips.
  4. Pour the mixture into a 15×22 cm baking dish lined with parchment paper.
  5. Bake in the preheated oven for 15 to 20 minutes or until the top is golden and the oats are set.
  6. Let cool slightly before serving. Enjoy this hearty and delicious meal!
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Dive into the comforting and nutritious world of Chocolate Chip Oatmeal, a perfect dish to satisfy your cravings and keep you energized throughout the day!

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