Decadent cookies filled with cream cheese with strawberry highlights: a treat that melts in your mouth

Decadent cookies filled with cream cheese with strawberry highlights: a treat that melts in your mouth

Treat yourself to these divine cream cheese-filled cookies, where each bite offers an explosion of creamy sweetness complemented by the delicate freshness of finely diced strawberries. This recipe combines the rich texture of buttery cookie dough with a luscious cream cheese center, making each cookie not just a treat but an experience. Designed for those who love surprise toppings, these cookies are perfect for anyone looking to add a special touch to their baking repertoire.


Why you'll love it:
The unique appeal of these cookies lies in their soft, creamy filling coated in a crisp, golden exterior, with hints of strawberry providing a fruity contrast that enhances the overall flavor. The process of making these cookies is almost as delicious as eating them, from making the delicious cream cheese filling to forming the perfect dough balls. This recipe is a fantastic way to impress at any gathering, or simply treat yourself to a little luxury in the oven.

Perfect occasion:
These cream cheese filled cookies are ideal for special occasions such as bridal showers, birthdays or holiday events. They're also perfect for baking sessions with kids, turning a simple afternoon into a delicious culinary adventure. Serve them at your next tea party or wrap them nicely for a thoughtful and delicious homemade gift.

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Decorating Tips:
For an extra touch of elegance, sprinkle the cookies with a pinch of powdered sugar just before serving. If you're serving them at a festive event, you can drizzle them with a simple frosting or decorate them with edible sprinkles for a more glamorous look. For a summer touch, garnish each cookie with a small slice of fresh strawberry or a mint leaf for color contrast and freshness.

Cream Cheese replaces the word nice with emptypping Ingredients:

  • 8 ounces cream cheese, softened
  • ½ cup powdered sugar

Cookie ingredients:

  • 1 cup cold butter
  • ½ cup granulated sugar
  • 1 cup brown sugar, firmly packed
  • 2 eggs
  • 3 ⅔ cups 1:1 gluten-free flour or all-purpose flour
  • 1 teaspoon of baking soda
  • 1 teaspoon of vanilla extract
  • ⅓ cup finely chopped strawberries
  • Optional: a pinch of sea salt
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  1. Start by making the cream cheese filling. In a stand mixer, beat softened cream cheese and powdered sugar until creamy. Scoop teaspoon-sized balls of the mixture, place them on a baking sheet lined with parchment paper and freeze.
  2. For the cookie dough, in a clean stand mixer, beat together the cold butter, granulated sugar, and brown sugar until smooth, about 2-3 minutes.
  3. Add the eggs, then the vanilla extract. Gradually add the flour, baking soda, and optional salt, mixing until a thick paste forms. Gently incorporate the diced strawberries.
  4. Chill the cookie dough in the refrigerator for 30 minutes to firm up.
  5. Preheat your oven to 175 degrees Celsius (350 degrees Fahrenheit). Line a baking sheet with parchment paper.
  6. Once cooled, take the dough and form large balls. Press a hollow into each and place a ball of frozen cream cheese in the center. Seal the dough around the cream cheese making sure it is completely closed.
  7. Space the dough balls at least 3 inches apart on the prepared baking sheet. Bake for 11 to 12 minutes, or until the cookies are just set in the center.
  8. Remove the cookies from the oven and let them cool on the pan for 10 minutes before transferring them to a wire rack to cool completely.
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Enjoy these luxurious cream cheese filled cookies with their delicious strawberry accents and surprise creamy center, perfect for any occasion that calls for a special treat!

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