Decadent Oreo cheesecake with white chocolate and mascarpone cream: a dream confection for Oreo lovers

Decadent Oreo cheesecake with white chocolate and mascarpone cream: a dream confection for Oreo lovers

Indulge in the rich, creamy textures of this Oreo cheesecake, where classic Oreo cookies form the base and luxurious layers of white chocolate-infused Philadelphia cheese and mascarpone cream create a dessert that is both visually stunning and deliciously satisfying. This cheesecake is a perfect blend of popular flavors, combining the crunch of Oreos with the sweetness of white chocolate and the richness of mascarpone. It’s a gastronomic delight that promises to be the highlight of any gathering.


Why you'll love it:

This cheesecake is a must-have for anyone who loves Oreos and white chocolate. The creamy layers are enhanced by the unique texture of the Oreo base, providing a delicious contrast in every bite. The combination of white chocolate and mascarpone adds a luxurious depth of flavor that is both sophisticated and indulgent. Perfect for special occasions or as a weekend treat, this cheesecake will satisfy your sweet tooth and impress your guests with its exquisite composition.

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Perfect occasion:

This Oreo cheesecake is ideal for celebrations such as birthdays, anniversaries or any festive gathering. It's also perfect for holiday periods when you want something rich and impressive. Serve it at a dinner party or bring it to a potluck; Either way, it will definitely be a conversation starter and a crowd pleaser.

Decorating Tips:

For an elegant finish, cover the cheesecake with a layer of melted white chocolate and mix in some crushed Oreo crumbs for a stunning contrast. You can also garnish with Oreo halves and white chocolate shavings to enhance its indulgent appearance. A few edible flowers or a sprinkle of edible gold dust could add a luxurious touch, making your cheesecake not only delicious, but also a treat for the eyes.


  • For the base:
    • 300 grams of Oreo cookies
    • 60 grams of melted butter
  • For the white chocolate Philadelphia layer:
    • 350 grams of Philadelphia cream cheese
    • 100 grams of melted white chocolate
  • For the mascarpone cream:
    • 250 grams of mascarpone
    • 300 ml heavy cream (40% fat)
  • For the icing:
    • 200 grams of white chocolate
    • 80 ml heavy cream (40% fat)
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  1. Start by preparing the base: finely crush the Oreo cookies and mix them with the melted butter. Press this mixture into the bottom of a springform pan to form a compact layer.
  2. For the Philadelphia white chocolate layer, mix the melted white chocolate with the Philadelphia cream cheese until smooth. Spread this mixture on the Oreo base.
  3. For the mascarpone cream, whip the mascarpone with the heavy cream until it forms soft peaks. Spread it delicately over the white chocolate layer.
  4. Prepare the frosting by melting the white chocolate with the heavy cream and stirring until smooth. Pour it over the mascarpone layer and smooth the top.
  5. Refrigerate the cheesecake for several hours or overnight to fully set.
  6. Once set, remove from springform pan and garnish as desired before serving.

Enjoy this decadent Oreo cheesecake, a dreamy confection that combines the best of Oreo cookies, white chocolate and mascarpone cream in a dessert that is sure to delight and impress!

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