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Decadent Dark Chocolate Strawberry Plum Cake: Healthy Fun for the Whole Family

Decadent Dark Chocolate Strawberry Plum Cake: Healthy Fun for the Whole Family

This Dark Chocolate Strawberry Plum Cake offers a delicious fusion of juicy strawberries and rich dark chocolate, wrapped in a healthy, light yet satisfying cake. This recipe is designed for those who enjoy a guilt-free sweet treat, using Greek yogurt and a choice of sweeteners to keep things healthier. It's a splendid cake that combines flavor, health and pleasure in each slice.

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Why you will love it

This plum cake is a perfect example of how deliciousness and health can go hand in hand. Dark chocolate adds a deep, rich flavor that perfectly complements the bright bursts of the strawberries. The Greek yogurt in the batter ensures that the cake stays moist and tender, making it a delicious treat that's hard to resist. In addition, it adapts to different dietary needs, allowing the use of different sweeteners according to your preferences.

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Perfect opportunity

Whether it's a weekend family breakfast, a school snack for the kids, or a comforting dessert after a meal, this Dark Chocolate Strawberry Plum Cake fits in perfectly in all scenarios. It's also great for special occasions like Mother's Day or family gatherings where you want to give something sweet that everyone will like.

Decorating Tips

For an extra touch of elegance, dust the top of the cake with powdered sugar or drizzle with a simple chocolate glaze once cooled. Garnishing with slices of fresh strawberries or a handful of chocolate chips just before serving can make it even more appealing. Serve each slice with a dollop of whipped cream or a scoop of vanilla ice cream for a decadent finish.

  • Ingredients:
    • 130 grams of type 0 flour
    • 40 grams of potato starch or cornstarch
    • 2 eggs
    • 150 grams of Greek yogurt
    • 20 grams of oil
    • 30 grams of water
    • 100 grams of sugar or your favorite sweetener
    • 8 grams of baking powder
    • A pinch of salt
    • Dark chocolate chips as needed
    • 10 strawberries
  • Instructions:
    1. In a bowl, whisk the eggs with the sugar and a pinch of salt for 10 minutes until frothy.
    2. Add the oil and water to the egg mixture and mix well.
    3. Add the Greek yogurt by mixing with an electric mixer on low speed.
    4. Sift in the flour and baking powder, then mix until well combined.
    5. Add the dark chocolate chips.
    6. Cut the strawberries into small pieces and incorporate them into the dough.
    7. Pour the batter into a 20x11cm plum cake mold lined with baking paper.
    8. Bake in a preheated oven at 180 degrees Celsius for approximately 40 minutes.

Enjoy this succulent strawberry and dark chocolate plum cake, a delicious treat that brings a touch of indulgence to your healthy eating choices!

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