Delicious Chocolate Oat Squares: A Healthy and Tasty Treat

Delicious Chocolate Oat Squares: A Healthy and Tasty Treat

Indulge in our delicious Chocolate Oat Squares, a new recipe that perfectly combines health and chocolatey decadence. These delicious squares are made with a blend of rolled oats, milk chocolate and cream cheese, offering a rich, chewy texture that is both satisfying and nutritious. Each bite delivers an explosion of flavor, making it hard to believe they are actually good for you!


Why you'll love this:

These chocolate oat squares are perfect for the health-conscious chocolate lover. They’re packed with wholesome ingredients and lightly sweetened with succralose or honey, making them the perfect snack for any time of day. At just 125 calories per square, these treats are guilt-free and provide a healthy balance of carbs, protein, and fat, making them a great option for a quick breakfast, afternoon pick-me-up, or post-workout snack.

See also  Decadent Six-Ingredient Brownie Twix Bars: A healthier, more indulgent treat that's vegan and gluten-free

Perfect opportunity:

These squares are versatile enough for any occasion. Serve them at a casual brunch, take them on a hike, or hand them out at a school event. They're also perfect for health-focused gatherings where guests enjoy treats that are both delicious and nutritious. Plus, these squares make a fantastic gift for friends and family who appreciate homemade, health-conscious treats.

Decorating tips:

replaces the word nice with empty enhance the presentation, sprinkle the tops of these squares with slivered almonds or a thin dusting of cocoa before baking. For a festive touch, drizzle them with dark chocolate or a simple glaze once they’re cooled. Garnish with fresh berries or a mint leaf for a refreshing contrast to the rich chocolate flavor.


  • 100 g of oat flakes
  • 2 eggs
  • 80g milk chocolate
  • 80g of fromage blanc
  • 50 g of milk
  • 15 g of sucralose or 50 g of honey
  • 6 g baking powder
  • 5 g flaked almonds
See also  Decadent Chocolate Hazelnut Muffins Filled with Nutella: A Rich and Indulgent Treat


  1. Preheat your oven to 180°C. Line a baking dish with baking paper.
  2. In a bowl, gently melt the milk chocolate in the microwave or in a bain-marie, then let it cool slightly.
  3. In another bowl, whisk together the eggs, cottage cheese, milk and succralose (or honey).
  4. Stir in the cooled chocolate.
  5. Gradually add the oats and baking powder to the wet ingredients, mixing until well combined.
  6. Pour the batter into the prepared baking dish, smoothing the top.
  7. Sprinkle with flaked almonds.
  8. Bake in the preheated oven for 18 minutes or until the edges are golden brown and a toothpick inserted in the center comes out clean.
  9. Allow to cool in the dish before cutting into 9 squares.
See also  Exquisite yogurt and dark chocolate tart without eggs and without butter: a delicious fusion of crispy and creamy textures

Enjoy these delicious chocolate oat squares as a delicious way to treat yourself without straying from your health goals!

Leave a Comment