Delicious Chocolate Brownie Oatmeal: Your Ultimate Breakfast Prep

Delicious Chocolate Brownie Oatmeal: Your Ultimate Breakfast Prep

Start your day right with these Chocolate Brownie Oatmeal, a delicious and nutritious breakfast that combines the rich flavors of chocolate with the healthy benefits of oats. This easy-to-prepare dish is perfect for busy mornings when you need a quick, satisfying and healthy option. The addition of bananas and protein powder increases the nutritional value, making it an ideal choice for a balanced breakfast that keeps you energized throughout the day.


Why you will love it

You'll love these baked oats because they taste like indulgent chocolate brownies, but they're packed with healthy ingredients. Rolled oats provide a hearty base, while cocoa powder and dark chocolate chips provide a rich chocolate flavor. The addition of bananas and protein powder ensures that you get a healthy dose of vitamins and protein, making this meal not only delicious but also nourishing. Plus, the ease of preparation and the ability to make a week's worth of breakfast in one go will save you valuable time on your busy mornings.

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Perfect opportunity

These Chocolate Brownie Baked Oats are perfect for meal prepping your weekday breakfasts. They are ideal for anyone who likes to start the day with a nutritious meal but doesn't have time to cook every morning. They're also perfect for family breakfasts, brunches, or as a healthy snack option throughout the day. With this recipe you will always have a delicious and practical breakfast ready to go.

Decorating Tips

replaces the word nice with empty make your baked oats even more appealing, consider topping them with a variety of toppings. A dollop of yogurt and a drizzle of peanut butter add creamy texture and rich flavor. You can also sprinkle on some fresh berries or banana slices for added freshness and color. For a touch of indulgence, add a few extra dark chocolate chips or a light dusting of cocoa powder before serving. These simple decorations will make your baked oatmeal even more irresistible.

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  • 2 cups of oatmeal
  • 30g vanilla or chocolate protein powder
  • 1/2 cup cocoa powder
  • 1 teaspoon of baking powder
  • 2 ripe bananas, mashed
  • 1 tablespoon of maple syrup
  • 1.5 cups of almond milk
  • 1/3 cup dark chocolate chips


  1. In a large mixing bowl, combine the oats, protein powder, cocoa powder and baking powder. Stir until all dry ingredients are well mixed.
  2. Add the mashed ripe bananas, maple syrup and almond milk to the dry ingredients. Mix thoroughly until the dough is well combined and smooth.
  3. Pour the mixture into a prepared square baking sheet, spreading it evenly to ensure even cooking.
  4. Sprinkle dark chocolate chips evenly on top of the mixture.
  5. Bake in a preheated oven at 180 degrees Celsius for 35 to 40 minutes or until a toothpick inserted in the center comes out clean.
  6. Remove the baking sheet from the oven and let the oats cool for a few minutes.
  7. Once cooled, divide the baked oats into 4 to 5 portions. Store portions in airtight containers in the refrigerator to keep them fresh throughout the week.



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