Delicious cookie dessert with layers of creamy caramel: a quick and easy treat

Delicious cookie dessert with layers of creamy caramel: a quick and easy treat

Treat yourself to this simple yet decadent dessert cookie, perfect for satisfying your sweet cravings with minimal effort. This delicious treat features layers of crispy, milk-soaked cookies, alternated with a rich, creamy mixture of a blend of cream cheese, cream, caramel and condensed milk. replaces the word nice with emptypped with a luscious caramel sauce, this dessert is not only easy to assemble but also irresistibly delicious.


Why you'll love it:

The combination of soft, creamy layers with the slight crunch of the cookies provides a delicious textural contrast that is both pleasing to the palate and the eye. The creamy layers are infused with the richness of caramel and flavor of cream cheese, providing the perfect balance of flavors. This dessert is ideal for those who appreciate a quick and easy recipe that doesn't compromise on taste or elegance.

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Perfect occasion:

This dessert cookie is a fantastic choice for casual get-togethers, family dinners, or as a sweet treat to enjoy after a meal. It's also perfect for festive occasions where you want to impress your guests without spending hours in the kitchen. Easy to prepare in advance, this dessert is suitable for busy schedules.

Decorating Tips:

Drizzle caramel sauce on top before serving to enhance visual appeal and flavor. You might also consider adding a sprinkle of crushed cookies, a dusting of cocoa powder, or even fresh berries for color and freshness.


  • Biscuits
  • Milk (to dip the cookies)
  • For the cream layer:
    • 2 cans of cream (such as table cream or heavy cream)
    • 1/2 cup of milk
    • 2 sachets of caramel pudding mix
    • 1 package of powdered whipped cream (like Dream Whip)
    • 3 pieces of Kiri cheese (or similar cream cheese)
    • 1/3 cup sweetened condensed milk

For garnish :


  1. Prepare the cream mixture:
    • In a large mixing bowl, combine cream, milk, caramel pudding mix, whipped cream powder, cream cheese and sweetened condensed milk.
    • Using an electric mixer, beat until smooth and well blended.
  2. Assemble the dessert:
    • Briefly dip the biscuits in the milk just to moisten them and place a layer at the bottom of a serving dish.
    • Spread a layer of the cream mixture over the cookies.
    • Repeat the layering process, finishing with a layer of the cream mixture on top.
  3. Coldness:
    • Cover and refrigerate the dessert for at least 5 hours to set properly.
  4. Decorate and serve:
    • Just before serving, drizzle caramel sauce on top.
    • Cut into slices or squares and serve chilled.

Enjoy this quick and delicious biscuit dessert, a perfect treat that combines simplicity with the creamy richness of a traditional layered dessert!

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