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Delicious lemon alfajores: a perfect citrus treat to accompany coffee

Delicious lemon alfajores: a perfect citrus treat to accompany coffee

Discover the zesty delight of homemade Lemon Alfajores, made from the freshest lemons around. These tender, flavor-packed alfajores are the perfect accompaniment to your coffee break, offering a refreshing twist on a traditional favorite. With a soft, fudgy texture and a rich citrus-infused filling, these alfajores are sure to brighten your day and delight your taste buds.

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Why you'll love it:

These Lemon Alfajores blend the sweet, tangy essence of lemon with the luxurious texture of traditional alfajores. The dough, enriched with lemon zest and a touch of icing sugar, cooks to a perfectly tender consistency that complements the creamy lemon filling. This recipe is ideal for those who enjoy a subtle but distinct flavor in their treats, providing a delicious citrus twist that enhances the overall taste.

Perfect occasion:

Lemon Alfajores are perfect for any gathering where you want to impress with something sweet and unique, from afternoon snacks to coffee breaks, or as a special dessert after a family meal. They're also perfect for holidays and celebrations, adding a light and refreshing option to your dessert table.

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Decorating Tips:

For a nice finish, remember to sprinkle these alfajores with a little more icing sugar just before serving. If you're a chocolate lover, dipping half of each alfajor in melted chocolate can add an extra layer of decadence. Alternatively, a light drizzle of white or dark chocolate can also enhance their visual appeal while adding complementary flavor.

Ingredients for the dough:

  • Butter (100g), room temperature
  • Icing sugar (50g), or caster sugar for a crispier texture
  • Lemon zest (from 1 lemon)
  • Egg yolk (1)
  • Flour (200g)

Ingredients for the filling:

  • Icing sugar (250g)
  • Lemon juice (from 1/2 lemon)
  • Butter (25g), room temperature
  • Optional: additional lemon zest for added flavor

Instructions:

  1. Preparation of the dough:
    • Beat together butter and sugar until smooth.
    • Add the lemon zest and egg yolk.
    • Gradually incorporate the flour until just combined to avoid overworking the dough.
    • Wrap the dough in plastic wrap and refrigerate for at least 2 hours.
  2. Creation of cookies:
    • Roll out the cooled dough and cut it into the desired shapes.
    • Place on a baking sheet and return to the refrigerator if the dough becomes too soft.
    • Bake in a preheated oven at 170 degrees Celsius (338 degrees Fahrenheit) for 10 to 12 minutes until just set.
  3. Preparing the filling:
    • Mix the icing sugar, soft butter and lemon juice (and additional zest, if using) to form a thick paste.
    • Once the cookies have cooled, spread the filling on half of them and top with the other half to form sandwiches.

Enjoy these exquisite Lemon Alfajores, a perfect blend of sweet and tangy flavors that will make your coffee break or any occasion a little more special!

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