ADVERTISEMENT

Heavenly No-Bake Coconut Strawberry Baskets: A Simple and Delicious Treat

Heavenly No-Bake Coconut Strawberry Baskets: A Simple and Delicious Treat

These No-Bake Coconut Strawberry Baskets are a deliciously easy dessert that combines the tropical taste of coconut with the sweet, fresh zest of strawberries. Made with just a handful of ingredients, these baskets are perfect for anyone looking for a quick but impressive treat. The addition of vegan chocolate provides a luxurious finish that perfectly complements the creamy coconut and vibrant strawberries.

ADVERTISEMENT

Why you will love it

These coconut baskets are not only delicious; They're also incredibly simple to prepare and require no cooking. The combination of coconut, strawberry and honey creates a naturally sweet taste that is both refreshing and satisfying. They are dairy-free and can be easily adapted for vegan preferences by replacing the honey with an alternative sweetener, making them a great option for various dietary needs.

See also  Gluten-Free Coconut Pudding Cake: A Delicious, Hypoallergenic Dessert

Perfect opportunity

Perfect for summer gatherings, picnics, or as a festive dessert at holiday parties, these baskets are versatile and sure to please any crowd. They're also perfect for making with kids, as the recipe involves simple, safe steps that keep little hands involved. Serve them at your next party or family dinner as a light and delicious dessert that everyone can enjoy.

Decorating Tips

replaces the word nice with empty make these baskets even more special, sprinkle them with a little edible glitter or colorful sprinkles before the chocolate sets. You can also garnish each basket with a small mint leaf for an extra pop of color and fresh flavor contrast. If you're serving them at a special event, consider placing each basket in a decorative cupcake pan for a charming presentation.

  • Ingredients:
    • 100 grams of desiccated coconut
    • 250 ml coconut milk
    • 1 tablespoon of honey
    • 6 strawberries
    • 100 grams of vegan white or dark chocolate
  • Instructions:
    1. In a mixing bowl, mix shredded coconut, coconut milk and honey until well blended.
    2. Press this mixture into small cupcake tins or baskets, forming a bottom and sides like a mini tart.
    3. Place a fresh strawberry in the center of each basket.
    4. Melt the vegan chocolate and pour it over the strawberries, lightly covering them.
    5. Let the baskets set by chilling them in the refrigerator for about 10 minutes.

Enjoy your delicious no-bake coconut and strawberry baskets as a sweet treat that's as good to look at as it is to eat!

Leave a Comment

ADVERTISEMENT