Golden Delight Blondies: A decadent take on classic brownies with a lush vanilla flavor

Discover the joy of baking with this recipe for Golden Delight Blondies, a delicious alternative to the traditional chocolate brownie. A blondie, as the name suggests, offers a golden caramel hue derived from using only brown sugar and vanilla, without cocoa. This particular recipe is enhanced with the crunch of Oreo cookies and the sweetness of white chocolate, making each bite a rich and satisfying experience that might just surpass its chocolate counterpart!

Why you'll love this: Blondies have a buttery, caramel flavor that’s both rich and comforting. This recipe takes it a step further by incorporating white chocolate and Oreos, adding layers of texture and flavor that make each square irresistibly unique. The addition of vanilla and a hint of salt perfectly balances the sweetness, creating a sophisticated treat that’s as fun to eat as it is to make.

Perfect opportunity: These Golden Delight Blondies are perfect for any occasion where you want to impress with something sweet but slightly unconventional. They’re ideal for school bake sales, family gatherings, or as a special gift during the holidays. Serve them at casual brunches or pack them for an upscale picnic dessert that everyone will love.

Decorating tips:

• Drizzle melted white chocolate on top for added sweetness and a professionally baked look.
• Sprinkle crushed Oreos on top right after baking to enhance the flavor of the cookies and add a decorative touch.
• Dust lightly with icing sugar for a touch of elegance.
• Serve each piece with a dollop of whipped cream or a scoop of vanilla ice cream for added decadence.

Ingredients:

• 155 g melted butter
• 1 tablespoon liquid vanilla extract
• 14 Oreos, coarsely chopped
• 100 g chopped white chocolate
• 100 g granulated sugar
• 1/2 teaspoon fleur de sel or regular salt
• 220 g flour
• 2 eggs
• 200 g of brown sugar

1. Preheat your oven to 180°C (356°F) and line a baking pan with parchment paper.
2. In a large bowl, mix together melted butter, granulated sugar, brown sugar and vanilla extract until well combined.
3. Beat in the eggs one at a time, making sure each one is completely incorporated before adding the next.
4. Gradually add flour and salt, stirring until well combined to avoid overmixing.
5. Stir in the chopped white chocolate and Oreos, distributing them evenly throughout the batter.
6. Pour the batter into the prepared pan, smoothing the top with a spatula.
7. Bake in the preheated oven for 25 to 30 minutes, or until the top is golden brown and a toothpick inserted in the center comes out clean.
8. Let the blondies cool in the pan before cutting them into squares.

Appreciate these fabulous Golden Delight Blondies, a mouthwatering treat that promises to steal the show at any dessert table with their exquisite flavor and eye-catching golden color!