Heavenly Oatmeal Peanut Butter Cookies with a Hint of Honey

Heavenly Oatmeal Peanut Butter Cookies with a Hint of Honey

Dive into the healthy goodness of these peanut butter oatmeal cookies sweetened naturally with honey. These cookies combine the nutty richness of peanut butter with the comforting flavor of oatmeal, creating a satisfying treat that's not only delicious but also healthier than your average cookie. The optional addition of cinnamon introduces a warming spice that makes these cookies especially comforting.


Why you will love it

These cookies are a fantastic choice for anyone looking for a healthier treat that doesn't skimp on flavor. Using honey as a natural sweetener adds a subtle sweetness that complements the savory notes of the peanut butter while providing an irresistibly good chewy texture. Whether you're a fitness enthusiast, a parent looking for kid-friendly snack options, or just someone who loves a good, guilt-free cookie, these products are perfect for you.

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Perfect opportunity

These peanut butter oatmeal cookies are ideal for almost any occasion. Take them as an energizing snack on hikes or picnics, serve them at children's parties where healthier alternatives are appreciated, or simply keep them on hand for a quick snack or light dessert after the meals. They're also perfect for giving as holiday gifts or as thoughtful homemade treats for friends and neighbors.

Decorating Tips

replaces the word nice with empty make these cookies even more special, consider drizzling them with a little extra honey right out of the oven. For a festive touch, sprinkle them with crushed nuts or a pinch of sea salt to enhance the peanut butter flavor. During the holidays, you can even press a whole peanut into the center of each cookie before baking for added crunch and presentation.

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  • 2 cups of oat flour
  • 2/3 cup peanut butter (about 200 grams)
  • 1/2 cup honey
  • 1 tablespoon cinnamon (optional)


  1. Preheat your oven to 200 degrees Celsius (392 degrees Fahrenheit) and line a baking sheet with parchment paper.
  2. In a large bowl, combine the oat flour, peanut butter, honey and cinnamon if using. Mix well until all components are well mixed and a sticky dough forms.
  3. Take small portions of dough and shape them into cookies. Place each cookie on the prepared baking sheet, making sure they are spaced apart.
  4. Bake in the preheated oven for 15 to 20 minutes or until the cookies are golden brown and firm.
  5. Remove them from the oven and let them cool on the baking sheet for a few minutes before transferring them to a rack to cool completely.

Enjoy these delicious oatmeal and peanut butter cookies that combine health and flavor in every bite!

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