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Luxurious Velvet Cheesecake with Oreo Base and Nutella Cream: The Ultimate Holiday Dessert Delight

Luxurious Velvet Cheesecake with Oreo Base and Nutella Cream: The Ultimate Holiday Dessert Delight

This velvet cheesecake is the epitome of holiday fun, with a crunchy Oreo cookie base, a smooth and creamy cheesecake filling, and a rich Nutella cream filling. Combining the velvety cheese layer with the iconic flavors of Nutella and Oreo provides a multitextural experience that is both comforting and luxurious. This cheesecake isn't just a dessert; it's a celebration of flavors coming together to create the perfect festive treat.

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Why you'll love it:

Every component of this cheesecake is designed to delight. The Oreo base adds a deep chocolate flavor that complements the silky smooth vanilla cheesecake. Nutella cream adds a nutty, chocolatey richness that elevates this dish to a decadent dessert. It's a perfect blend of familiar flavors presented in an extraordinarily sumptuous way.

Perfect occasion:

This cheesecake is ideal for any festive occasion, especially during the holiday season. It's perfect for Christmas, New Year's Eve or any special celebration where you want to impress your guests with something exceptionally delicious. It's also great for birthdays and special gatherings, making every day a celebration.

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Decorating Tips:

For an elegant finish, crumble extra Oreo cookies and sprinkle with Nutella cream. Artfully arrange small pieces of Kinder chocolate on top for a look that is both playful and sophisticated. A sprinkling of edible gold dust or glitter can add a festive sparkle, making this cheesecake a stunning centerpiece to any holiday table.

Ingredients:

  • For the cheesecake:
    • 1 kg finely ground white cheese (high quality)
    • 200 g heavy cream (30% fat)
    • 200 g of fine sugar
    • 64 g vanilla pudding mix (powder)
    • 4 medium eggs
    • 1 package of Oreo cookies
  • For the Nutella cream:
    • 250 g of mascarpone
    • 100 g heavy cream (30% fat)
    • 150 g of Nutella
  • For decoration:
    • 4 Oreo cookies
    • Chocolates for children
  1. Start by placing the Oreo cookies at the bottom of a 22 cm diameter ovenproof mold.
  2. In the bowl of a mixer, combine the fromage blanc, heavy cream, sugar and pudding mix. Add the eggs and mix briefly until the ingredients form a uniform mass. Pour this mixture over the Oreos.
  3. Bake at 170°C for 45 minutes. Let the cheesecake cool completely before decorating it.
  4. For the Nutella cream, place the mascarpone, heavy cream and Nutella in the mixer bowl and whisk until frothy.
  5. Spread the Nutella cream on the cooled cheesecake.
  6. Crumble extra Oreo cookies and sprinkle on top. Place Kinder chocolates decoratively for added charm.

Enjoy this luxurious Velvet Cheesecake with Oreo and Nutella, a festive treat that promises to dazzle and delight your guests this holiday season!

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