Comforting chocolate fondant: a single-serve delight to brighten your day

Quick Comfort Chocolate Fondant is your go-to dessert for a quick chocolate fix. This single-serve treat is perfect for those times when you need a little pick-me-up or a warm, comforting treat. Made with simple, wholesome ingredients like gluten-free oatmeal and applesauce, this fudge combines the rich decadence of melted chocolate with a health-conscious approach. Quick to prepare, just a few minutes in the oven, making it the ideal dessert for chocolate lovers in a hurry.

Why you'll love it: This chocolate fondant is not only delicious but also incredibly easy and quick to make, perfect for satisfying sudden chocolate cravings. Using applesauce as a substitute for butter makes it a lighter option, while still maintaining a moist, gooey texture. It's a versatile recipe that can fit into any small baking dish you have on hand, whether it's a ramekin or a muffin tin. Each bite offers a warm, chocolaty experience that is both comforting and indulgent.

Perfect occasion: Quick Comfort Chocolate Fondant is ideal for a cozy evening, an after-dinner treat, or a special dessert just for you. It's also great for impromptu desserts when you have limited time to prepare something elaborate. Whether it's a rainy day, a cold evening, or you just need some chocolate therapy, this fudge will do the trick.

Decorating Tips: replaces the word nice with empty enhance the presentation, serve the fondant warm with a scoop of vanilla ice cream or a spoonful of whipped cream on top. A sprinkle of powdered sugar or cocoa powder adds a nice touch, and a few fresh berries on the side add not only color but also a fresh contrast to the rich chocolate. For an even more luxurious finish, drizzle a little caramel or chocolate sauce on top before serving.

Ingredients:

• 1 egg
• 40 grams of applesauce
• 30 grams of melted chocolate
• 35 grams of gluten-free mixed oatmeal
• 1 teaspoon of cornstarch
• 1/2 teaspoon baking powder
• 2 squares of chocolate for the center

Instructions:

1. Preheat your oven to 180°C (356°F).
2. In a bowl, mix the egg, applesauce, melted chocolate, mixed oats, cornstarch and baking powder until well combined.
3. Pour the mixture into a 10×5 cm ramekin or into a muffin tin if you do not have a ramekin.
4. Press two squares of chocolate into the center of the mixture.
5. Bake in the preheated oven for 10 minutes, or until the edges are set but the center remains slightly gooey.

Enjoy the warmth and comfort of this Quick Comfort Chocolate Fudge, a perfect chocolate treat just for you!