Triple Berry Crispy Bars: A Comfortable and Delicious Treat

Triple Berry Crispy Bars: A Comfortable and Delicious Treat

These crunchy triple berry bars are the perfect combination of sweet and tart, offering a hearty treat that's bursting with fresh berry flavors. The bars feature a buttery crumble that surrounds a delicious chia berry filling, creating a satisfying balance of textures and tastes. The warm, comforting flavor of the bars, combined with their irresistible crumble topping, makes them a delicious snack or dessert that everyone will love.


Why you will love this recipe:

You'll love this recipe because it combines the best of both worlds: the freshness of berries and the comforting crunch of a crisp. The bars are incredibly easy to make and can be customized with your favorite berries, making them a versatile and delicious treat. The chia seeds add a touch of nutrition, while the buttery crumble provides a satisfying texture. These bars are perfect for anyone looking for a sweet yet healthy treat.

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Perfect occasion:

These crunchy triple berry bars are ideal for a variety of occasions, from casual get-togethers to family picnics. They make a great addition to a dessert table or can be enjoyed as a quick snack with a cup of tea or coffee. The bars are also perfect for potlucks, as they can be easily transported and shared with friends and family.

Decorating Tips:

replaces the word nice with empty enhance the presentation of these bars, you can sprinkle them with a light pinch of powdered sugar or drizzle them with a simple glaze made from powdered sugar and milk. This adds a touch of elegance and softness to the bars. You can also garnish them with some fresh berries or a sprig of mint for a pop of color and freshness.


For the crumble:

  • 1¼ cup all-purpose flour
  • 1 cup oatmeal
  • ⅔ cup brown sugar
  • ½ cup softened butter
  • ½ teaspoon baking powder
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For the chia berry filling:

  • 2 cups berries (such as blueberries and raspberries)
  • Coconut oil
  • 2 tablespoons of chia seeds


  1. replaces the word nice with empty preheat the oven: Start by preheating your oven to 350°F (175°C). Line an 8×8-inch baking dish with parchment paper.
  2. Prepare the crumble: In a mixing bowl, combine all-purpose flour, oats, brown sugar, softened butter and baking powder. Mix until the ingredients form a crumbly texture. Press two-thirds of the crumble mixture into the lined baking dish. Bake in preheated oven for 10 minutes.
  3. Prepare the chia berry filling: In a saucepan over low-medium heat, warm the berries with a little coconut oil. Mash the berries while they warm, then add the chia seeds. Let the mixture simmer over low heat until it thickens.
  4. Assemble the bars: Pour the chia berry filling over the baked crust. Crumble remaining oat mixture evenly over topping. Bake for 33 to 35 minutes or until top is golden brown.
  5. Cool and serve: Let the bars cool before cutting them into squares. These bars can be enjoyed as a delicacy at any time of the day.


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