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Ultimate Brownie Bottom Cheesecake Bars: Treat yourself to the perfect blend of rich brownie and creamy cheesecake

Ultimate Brownie Bottom Cheesecake Bars: Treat yourself to the perfect blend of rich brownie and creamy cheesecake

Prepare to be captivated by Brownie Bottom Cheesecake Bars, a heavenly dessert that combines a rich, chocolatey brownie base with a creamy, tangy cheesecake layer. This dessert masterpiece is designed to provide a tantalizing contrast of textures and flavors, blending the deep cocoa notes of brownie with the light, refreshing taste of Greek yogurt cheesecake. It is an ideal choice for those who like their desserts with a sophisticated touch.

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Why you'll love it:

These Brownie Bottom Cheesecake Bars are a dessert lover's dream come true. The moist, cocoa-rich brownie provides a sturdy base that perfectly complements the cheesecake's light, protein-enriched filling. The combination of textures – dense brownie and airy cheesecake – creates a delicious sensory experience in every bite. Plus, this recipe is nutritionally balanced, providing a good source of protein while keeping the fat content low, making it a guilt-free treat any time of day.

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Perfect occasion:

These cheesecake bars are a versatile treat perfect for almost any occasion. Serve them at a festive gathering, family dessert night, or as a special treat at a potluck. They're especially perfect for celebrations where you want to offer something a little more decadent while still remaining health conscious. Plus, these bars make a fantastic meal prep dessert option because they store well and can be a delicious ending to any meal throughout the week.

Decorating Tips:

For a stunning presentation, consider drizzling refrigerated cheesecake bars with dark chocolate or caramel sauce before serving. A pinch of powdered sugar or cocoa powder can also add a touch of elegance. replaces the word nice with empty make these bars even more festive, top them with fresh berries or a dollop of whipped cream and a mint leaf for a pop of color and freshness.

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Brownie base ingredients:

  • 40 grams of mixed oatmeal
  • 10 grams of cocoa powder
  • ⅓ cup soy milk

Cheesecake replaces the word nice with emptypping Ingredients:

  • 300 grams of Greek yogurt
  • 45 grams of protein powder
  • 20 grams of cornstarch

Instructions:

  1. Start by mixing the oats and cocoa powder in a bowl. Gradually add the soy milk to form a thick paste.
  2. Spread this dough in a lined or lightly greased baking dish, smoothing the top with a spatula. Bake in a preheated oven at 180 degrees Celsius for 15 minutes.
  3. While the base is cooking, whisk together the Greek yogurt, protein powder, and cornstarch in a separate bowl until smooth.
  4. Once the brownie base is set, carefully pour the cheesecake mixture over it, ensuring an even layer.
  5. Return the baking dish to the oven and bake at the same temperature for an additional 30 minutes, or until the cheesecake is firm and lightly browned on top.
  6. Let the bars cool in the pan, then refrigerate until completely cooled before cutting into bars.
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