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Ultimate Chocolate Chip Brownie Cookies: A perfect fusion of brownies and cookies in one bite

Ultimate Chocolate Chip Brownie Cookies: A perfect fusion of brownies and cookies in one bite

These chocolate chip brownie cookies mix the best of both worlds: a rich brownie texture with the classic chocolate chip cookie appeal. Made with a simple ingredient list, this recipe offers an easy way to create a delicious treat featuring a deep chocolate flavor enhanced by a touch of vanilla and a luxurious mouthfeel from avocado oil. Whether you're a chocolate lover or a baking enthusiast, these cookies are designed to satisfy your cravings and impress with their decadent texture.

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Why you'll love it:
You'll love these cookies for their fudgy brownie-like centers sprinkled with gooey chocolate chips, combined with the slightly crunchy edges typical of traditional cookies. Using avocado oil not only contributes to a richer texture, but also adds a healthier twist to this indulgent treat. Simple to make but amazing in taste, these cookies are sure to become a favorite for their comforting chocolate flavor and satisfying chewy texture.

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Perfect occasion:
Chocolate Chip Brownie Cookies are ideal for any occasion that calls for a sweet, indulgent treat. They are perfect for casual get-togethers, birthday parties or as a special gift during the holiday season. Pack them for a picnic, serve them at family movie night, or give them beautifully wrapped to chocolate-loving friends. Their crowd appeal makes them a versatile choice for almost any event.

Decorating Tips:
replaces the word nice with empty enhance the appearance of these cookies, sprinkle a little sea salt before baking to enhance the chocolate flavor. For a festive touch, drizzle them with white or dark chocolate, or sprinkle with edible gold dust for an elegant finish. You can also add a dollop of chocolate ganache to each cookie right after baking for an even richer treat.

Ingredients:

  • 2 eggs
  • 16 ounces brownie mix
  • ⅓ cup 1 to 1 gluten-free flour or all-purpose flour
  • 3 tablespoons avocado oil (or olive oil)
  • 1 teaspoon of vanilla extract
  • ⅓ cup chocolate chips
  • Optional: a pinch of sea salt

Instructions:

  1. Start by preheating your oven to 190 degrees Celsius (375 degrees Fahrenheit). Line a baking dish with parchment paper.
  2. In a bowl, whisk the eggs vigorously for 2 minutes.
  3. Add the brownie mix, flour, avocado oil and vanilla extract to the eggs. Stir the mixture until a thick paste forms.
  4. Gently incorporate the chocolate chips into the batter.
  5. Using an ice cream scoop, drop balls of dough onto the prepared pan.
  6. Bake in the preheated oven for about 10 minutes, or until the cookies are just set in the middle but still soft.
  7. Remove the cookies from the oven and let them cool on the pan for 10 minutes before transferring them to a wire rack to cool completely.

Enjoy these indulgent Chocolate Chip Brownie Cookies, a delicious treat that combines the gooey richness of brownies with the classic charm of chocolate chip cookies!

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