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Ultimate Decadent Kinder Chocolate Filled Cookies: A Luxuriously Indulgent Dessert Experience

Ultimate Decadent Kinder Chocolate Filled Cookies: A Luxuriously Indulgent Dessert Experience

Experience the ultimate indulgence with these decadent Kinder Chocolate Filled Cookies, filled with luscious Kinder spread and studded with Kinder Chocolate Chunks. The combination of soft, chewy cookie dough and a rich, creamy center creates a heavenly treat that will satisfy any sweet tooth. Each bite offers a delicious blend of textures and flavors, making these cookies an exceptional choice for any occasion.

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Why you'll love this:

These Kinder cookies are a chocolate lover's dream come true. The soft, chewy cookie dough is perfectly balanced by the sweet and creamy Kinder filling, while the Kinder chocolate chunks add a delicious crunch. This recipe is easy and fun to make, allowing you to create bakery-quality cookies right in your own kitchen. Whether enjoyed warm out of the oven or at room temperature, these cookies are sure to become a favorite.

Perfect opportunity:

These cookies are perfect for any occasion, from casual gatherings to festive celebrations. They make a great addition to holiday cookie trays, birthday parties, or as a special treat for family and friends. Their decadent flavor and impressive presentation also make them a great choice for gift giving.

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Decorating tips:

For an extra touch of elegance, drizzle the cooled cookies with melted white or dark chocolate. You can also sprinkle additional chopped Kinder chocolate on top while the drizzle is still wet for added texture and flavor. If you're feeling creative, use a piping bag to create decorative designs with the melted chocolate.

List of ingredients :

  • For the cookie dough:
    • 200 grams of soft butter
    • 3/4 cup white sugar (150 grams)
    • 1/2 cup brown sugar (80 grams)
    • 1 large egg
    • Vanilla extract or vanilla bean paste (optional)
    • 2 cups flour (260 grams)
    • 1/2 teaspoon baking soda
    • 1/2 teaspoon baking powder
    • 200 grams of Kinder chocolate fingers, chopped
  • For filling:
    • 250 grams of Kinder spread or Nutella
  • For decoration:
    • White or dark chocolate, melted
    • Extra chopped Kinder chocolate
  1. Prepare the filling:
    • Using a silicone mold or a baking sheet lined with parchment paper, form small rounds of Kinder or Nutella spread. Freeze until firm, about 1 hour. If you prefer not to use a filling, you can skip this step.
  2. Prepare the cookie dough:
    • In a large bowl, cream together the softened butter, white sugar and brown sugar until smooth and fluffy.
    • Beat the egg until completely incorporated, then add the vanilla extract if using.
    • Gradually add the flour, baking soda and baking powder, mixing until well combined.
    • Stir in the chopped Kinder chocolate until evenly distributed.
    • Let the dough cool in the refrigerator for 30 minutes.
  3. Assemble the cookies:
    • Preheat oven to 180°C (350°F). Line a baking sheet with parchment paper.
    • Using an ice cream scoop or spoon, divide the dough into equal-sized balls (about 60 grams each).
    • Flatten each ball slightly, place a disc of frozen Kinder spread in the centre and wrap the dough around the filling, making sure it is completely enclosed.
    • Arrange cookies on prepared baking sheet, spacing them a few inches apart. Freeze for 10 minutes to firm up.
  4. Bake the cookies:
    • Bake in the preheated oven for about 13 minutes, or until the edges are golden brown but the center is still soft.
    • Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
  5. Decorate the cookies:
    • Once the cookies have cooled, drizzle them with melted white or dark chocolate.
    • Sprinkle with additional chopped Kinder chocolate if desired.

Enjoy these decadent Kinder Chocolate-filled cookies, a perfect blend of creamy, crunchy and indulgent flavors that will delight your taste buds. Enjoy!

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