Ultimate Oreo Cupcakes: A Decadent Treat for Chocolate and Cookie Lovers
Get ready to enjoy Ultimate Oreo Cupcakes, a perfect treat that combines the rich, beloved flavors of Oreos with the delicate art of cupcake making. These cupcakes are made with a moist, cocoa-rich batter, infused with a hint of coffee to enhance the chocolate flavor, and topped with a creamy Oreo buttercream frosting. Each cupcake is decorated with extra Oreo pieces, making them not only a delight to eat but also a joy to behold.
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Why you'll love it: Oreo lovers will appreciate the double dose of their favorite cookie in both the batter and the frosting of these cupcakes. The subtle coffee nuance complements the chocolate perfectly, enhancing the overall flavor profile. The combination of moist cake, creamy frosting, and crunchy Oreo pieces provides a satisfying textural contrast that will make these cupcakes a hit at any get-together or as a special treat just for you.
Perfect occasion: These cupcakes are ideal for parties, family gatherings or as a festive treat at holiday parties. They are also perfect for cooking with children, providing a fun and interactive cooking activity with delicious results. Whether it's a birthday, anniversary, or just a casual get-together with friends, these Oreo cupcakes are sure to make everyone smile.
Decorating Tips: replaces the word nice with empty make these cupcakes even more appealing, consider adding a drizzle of chocolate ganache on top of the frosting for added richness. You can also sprinkle with crushed Oreo crumbs or even whole mini Oreos for added texture and decoration. For a festive look, edible glitter or colored sugar to match the occasion can be sprinkled on top.
Ingredients:
- For the cupcake batter:
- 200g of sugar
- 50g cocoa powder
- 160 g all-purpose flour
- 1 teaspoon instant coffee powder
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 140g of yogurt
- 60 ml of oil
- 2 eggs
- 1 1/2 teaspoon vanilla extract
- 120 g of hot water
- 6 Oreos, crushed
- For the Oreo Buttercream Frosting:
- 200 g soft butter
- 300g powdered sugar
- 1 teaspoon of vanilla extract
- 1 teaspoon of milk
- 6 Oreos, finely crushed
- For decoration:
- 12 Oreos, plus extra crumbs
- Preheat your oven to 160°C (320°F) and line a muffin tin with cupcake liners.
- In a large bowl, mix all the dry ingredients together. In another bowl, combine all the wet ingredients, including the hot water, and whisk gently to combine.
- Gradually mix the wet ingredients into the dry ingredients until the dough is smooth and free of lumps.
- Fold the crushed Oreos into the batter, then divide the mixture between the prepared cupcake liners.
- Bake for about 20 minutes or until a toothpick inserted into the center of a cupcake comes out clean. Let the cupcakes cool completely.
- For the frosting, beat the butter until light and fluffy. Gradually add the powdered sugar, followed by the vanilla extract and milk, and continue beating until well combined.
- Stir the crushed Oreos into the frosting until the mixture is smooth.
- Pour frosting over cooled cupcakes and top with whole Oreos and additional Oreo crumbs.
Enjoy these Ultimate Oreo Cupcakes, an Oreo and chocolate lover's dream come true, bringing a touch of bakery-style sophistication to your dessert menu!