Ultimate Triple Chocolate Muffins: A Chocoholic's Dream Come True

Indulge in the sublime experience of these ultimate triple chocolate muffins, featuring bakery-style chocolate muffins with an irresistible texture and a rich chocolate ganache centre. Made with a thoughtful blend of granulated and brown sugars and infused with a touch of coffee to enhance the deep chocolate flavours, these muffins are studded with dark chocolate chunks for an even more indulgent bite.

Why you'll love this:

• Deep Chocolate Flavor: Filled with rich cocoa, chocolate chunks and luscious ganache, each bite delivers an intense chocolate experience.
• Gourmet replaces the word nice with emptyuch: The surprise center of creamy chocolate ganache adds a luxurious touch, elevating these muffins from ordinary to extraordinary.
• Perfect texture: Achieving a soft and moist consistency with a tender crumb, these muffins are ideal for satisfying chocolate cravings.
• Versatile delight: Whether enjoyed as a special breakfast, a decadent snack or a dessert, these muffins are sure to impress any chocolate lover.

Perfect opportunity: These triple chocolate muffins are a fantastic choice for a variety of occasions:

• Special breakfasts: Start your day with these muffins on a weekend or holiday morning.
• Coffee breaks: Pair them with your favorite coffee for a mid-morning or afternoon treat.
• Dessert tables: Add a touch of indulgence to any gathering with these crowd-pleasing muffins.

Decorating tips: Enhance the visual appeal of your muffins with these simple but effective touches:

• Ganache filling: Drizzle a little extra ganache on top for a shiny, inviting finish.
• Chocolate chips: Sprinkle chocolate shavings or curls over the ganache for a professional touch.
• Cocoa dusting: A light sprinkle of cocoa powder adds sophistication and a burst of chocolate flavor.
• Whipped cream accompaniment: Serve with a dollop of whipped cream to balance the rich chocolate with a slight sweetness.

Ingredients:

• Chocolate muffins:
  • 60 g granulated sugar
  • 60 g of brown sugar
  • 1 large egg
  • 1/4 cup neutral oil
  • 1 teaspoon of coffee powder
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1 cup all-purpose flour
  • 35 g baking cocoa
  • 150 ml of warmed milk
  • Handful of dark chocolate pieces
• Chocolate ganache:
  • 1 ounce dark chocolate, chopped
  • 1/4 cup heavy cream

Instructions:

1. Preheat and prepare:
   • Preheat the oven to 220°C. Line a muffin tin with muffin cases.
2. Mix the muffin batter:
   • Whisk together sugar, egg and oil until smooth. Sift in dry ingredients. Gradually pour in hot milk, stirring until smooth. Fold in chocolate pieces.

3. Cook:
   • Fill the molds and bake at 220°C for 7 minutes. Reduce the temperature to 175°C (350°F) and bake for another 10 to 12 minutes. Let cool slightly.
4. Prepare the ganache:
   • Place the chopped chocolate in a bowl. Heat the cream and pour over the chocolate, let it sit, then stir until smooth. Transfer to a piping bag.
5. Assemble:
   • Remove the center of each muffin using a paring knife. Pipe the ganache into the center. Refrigerate for 30 minutes to set.

Appreciate these exquisite triple chocolate muffins, where every bite is a celebration of rich, comforting chocolate, perfect for any chocolate lover's delight!