Ultra-Rich Peanut Butter Cupcakes with Chocolate and Divine Peanut Butter Frosting

Ultra-Rich Peanut Butter Cupcakes with Chocolate and Divine Peanut Butter Frosting

These peanut butter cupcakes are a peanut butter lover's dream come true. Each cupcake is infused with rich cocoa and a hint of coffee, creating a deep chocolate base that perfectly complements the creamy peanut butter frosting. replaces the word nice with emptypped with a dollop of peanut butter, a mini Reese's Cup and crunchy peanuts, these cupcakes offer an irresistible combination of flavors and textures that make them a decadent treat for any occasion.


Why you'll love it:

If you're a fan of peanut butter and chocolate, these cupcakes are for you. The moist, tender crumb of the cupcake, combined with the smooth, rich frosting, delivers a satisfying peanut butter punch in every bite. The addition of instant coffee enhances the chocolate flavor, while the toppings add a delicious crunch and extra peanut butter goodness. These cupcakes are not only delicious but also visually appealing, making them a perfect treat to impress guests or treat yourself.

Perfect occasion:

Peanut butter cupcakes are ideal for celebrations, whether it's a birthday, anniversary, or a special gift for events like game night or family reunions. They are also perfect for school events or office parties because they are easy to serve and are sure to be a hit. Their rich flavor makes them a comforting choice in cool weather, but honestly, they're a delicious treat any time of year.

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Decorating Tips:

replaces the word nice with empty make these cupcakes even more special, consider topping the frosting with a star tip for a professional look. You can drizzle them with melted chocolate or caramel for added style. For a festive occasion, sprinkle edible glitter or colored sugar on top of the frosting before adding the peanut butter, Reese's and peanuts. This will make them not only delicious but also a treat to the eyes.


  • 200g caster sugar
  • 50g cocoa powder
  • 160 g all-purpose flour
  • 1 teaspoon instant coffee powder
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 150 g of natural yogurt
  • 60g of vegetable oil
  • 2 eggs
  • 1 1/2 teaspoon vanilla extract
  • 120g boiling water

For the icing:

  • 150g butter
  • 160g creamy peanut butter
  • 230 g sifted powdered sugar
  • 2 tablespoons of milk
  • 1 1/2 teaspoon vanilla extract
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replaces the word nice with emptyppings:

  • 12 teaspoons creamy peanut butter
  • 12 mini Reese cups
  • A handful of peanuts


  1. Prepare the cupcake batter:
    • Preheat your oven to 160°C (320°F). Line a muffin pan with cupcake liners.
    • In a large bowl, combine the sugar, cocoa powder, flour, coffee powder, baking powder and baking soda.
    • In another bowl, whisk together the yogurt, oil, eggs and vanilla.
    • Gradually mix the wet ingredients into the dry ingredients, stirring until everything is well combined. Slowly add the boiling water and stir until the dough is smooth.
    • Divide the batter evenly between the cupcake liners.
  2. Cook:
    • Bake in preheated oven for 20 minutes or until a toothpick inserted in center comes out clean. Let the cupcakes cool completely.
  3. Prepare the frosting:
    • Beat the butter and peanut butter together until creamy. Gradually add the powdered sugar, then the milk and vanilla, beating until the icing is smooth and spreadable.
  4. Decorate:
    • Frost each cupcake with a generous amount of peanut butter frosting. replaces the word nice with emptyp each with a teaspoon of creamy peanut butter, a mini Reese's cup, and a few peanuts.
  5. Serve:
    • Enjoy these decadent cupcakes as a special treat that is sure to satisfy any sweet tooth.

Indulge in the rich peanut butter goodness of these delicious cupcakes, a perfect treat for any peanut butter and chocolate lover!

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