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Super-Simple 3-Ingredient Chocolate Brownie: A Quick and Decadent Treat

Super-Simple 3-Ingredient Chocolate Brownie: A Quick and Decadent Treat

Whip up a batch of these super-simple 3-ingredient chocolate brownies when you need a quick chocolate fix! This recipe is incredibly simple, requiring only chocolate spread, eggs, and flour to create a deliciously dense and fudgy dessert. Perfect for when you're craving something sweet without a lot of fuss or ingredients, these brownies deliver rich chocolate flavor with minimal effort.

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Why you'll love this: The charm of this recipe lies in its simplicity and surprisingly indulgent results. With just three ingredients, you can achieve a texture and taste that rivals more complex brownie recipes. It’s perfect for baking beginners or anyone short on time or supplies. The eggs add richness and a slight lift, while the flour helps set the structure, allowing the chocolate spread to shine as the star of the show.

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Perfect opportunity: These brownies are perfect for impromptu gatherings, last-minute desserts, or as a quick treat for kids' parties. They're also great for bake sales or as a comforting snack for movie nights at home. Serve them on their own or top them with a scoop of ice cream or a drizzle of caramel for a more decadent dessert experience.

Decorating tips:

  • Dust with icing sugar or cocoa powder for a refined look.
  • Sprinkle with a pinch of sea salt before baking to enhance the chocolate flavor.
  • Add a layer of nuts or chocolate chips to the batter before baking for added texture and flavor.
  • Serve each brownie with a dollop of whipped cream or a small scoop of vanilla ice cream for extra indulgence.
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Ingredients:

  • 370 g chocolate spread
  • 2 to 3 eggs (depending on the desired richness and texture)
  • 60 g flour
  1. Preheat your oven to 180°C (356°F) and line a baking dish with parchment paper.
  2. In a large bowl, mix chocolate spread and eggs until well combined.
  3. Gradually add the sifted flour, stirring until the mixture is smooth and uniform.
  4. Pour the batter into the prepared baking dish, smoothing the top with a spatula.
  5. Bake in the preheated oven for about 20 minutes, or until the edges are set but the center is still slightly soft.
  6. Let the brownies cool in the pan for a few minutes before cutting into squares.

Appreciate These delicious 3-ingredient chocolate brownies are a quick and easy dessert that promises maximum chocolatey pleasure with minimal effort, perfect for satisfying your sweet tooth any day of the week!

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