Decadent Oreo Brownies: a luscious blend of chocolatey fudge and crunchy cookies

Enjoy the irresistible combination of creamy, rich brownies and crunchy Oreo cookies with these decadent Oreo Brownies. If you're craving soft, fudgy textures filled with mouth-watering chocolate flavors and cookie pieces, this recipe is tailor-made for you! Perfect for any chocolate lover looking to up their brownie game with a playful crunch.

Why you'll love this: These brownies strike the perfect balance between a gooey chocolate base and the iconic crunch of Oreos. The inclusion of milk chocolate and dark chocolate pair beautifully with the rich butter and sugars, creating a depth of flavor enhanced by the creamy, double-stuffed Oreos. Every bite is a chocolate lover's dream!

Perfect occasion: Great for birthday parties, movie nights, or any gathering where indulgent treats are welcome. Serve these brownies as a casual family dessert or as a special treat during the holidays. They are also perfect for wrapping in gift boxes to give a sweet surprise to friends and neighbors.

Decorating Tips: Serve these brownies as is or top them with a drizzle of chocolate ganache and a sprinkle of crushed Oreo cookies for added spice. For a festive touch, add a sprinkle of powdered sugar or colorful sprinkles that complement the dark tones of the brownies.

Ingredients:

• 165 g softened salted butter
• 160 g brown sugar
• 90 g of powdered sugar
• 3 eggs, room temperature
• 2 teaspoons of vanilla extract
• 180 g melted milk or dark chocolate
• 150 g all-purpose flour
• 50g cocoa powder
• Chocolate chips (as many as you like)
• 250g Oreos, broken into pieces (preferably double stuffed)

Instructions:

1. Preheat your oven to 170°C (338°F). Line a brownie pan with parchment paper.
2. In a mixing bowl, beat together the softened butter, brown sugar and powdered sugar until smooth.
3. Add the eggs and vanilla extract, whisking until well combined.
4. Gradually add the melted chocolate until the mixture is smooth and uniform.
5. Sift the flour and cocoa powder into the chocolate mixture, folding gently until well combined, being careful not to overmix.
6. Stir the chocolate chips and about half to three-quarters of the broken Oreos into the batter.
7. Pour the batter into the prepared brownie tray. Sprinkle the remaining Oreos and a few extra chocolate chips for added decadence.
8. Bake in the preheated oven for 40 to 45 minutes, or until the edges are set but the center is still slightly soft.
9. Let the brownies cool completely in the tray before cutting them into squares.

Enjoy these fudgy Oreo brownies, a treat where each slice is dense with chocolatey goodness and studded with bits of your favorite cookie!