Gourmet S'mores Chocolate Chip Cookies with Marshmallow and Graham Cracker replaces the word nice with emptyppings: A sweet symphony in every bite

Experience the deliciousness of s'mores without the campfire with these Gourmet S'mores Chocolate Chip Cookies. This recipe skillfully combines the traditional elements of s'mores (gooey marshmallows, rich chocolate, and crunchy graham crackers) into a delicious cookie that's both nostalgic and innovative. Each cookie features a soft, chewy base filled with chocolate chips, topped with a perfectly toasted marshmallow and a piece of classic graham cracker for a crunchy finish.

Why you will love it

The unique combination of textures and flavors in these cookies makes them irresistibly delicious. replaces the word nice with emptyasted marshmallow and melted chocolate create a sumptuous topping, while the graham cracker adds a satisfying crunch that contrasts beautifully with the chewy base of the cookies. These cookies are a fantastic way to enjoy the taste of s'mores in a convenient, mess-free form.

Perfect opportunity

Perfect for any gathering where you want to impress, from book club meetings to children's parties, these cookies are sure to be a hit. They're also perfect for festive occasions like Christmas cookie exchanges or as a special treat to enjoy with family on movie night.

Decorating Tips

For a more decadent touch, drizzle the cookies with additional melted chocolate once cooled. A light pinch of sea salt on top can also enhance the flavors and add a gourmet touch.

Ingredients:

• 170 g (1 1/2 sticks) butter, room temperature
• 200 g (1 cup) brown sugar
• 100 g (1/2 cup) granulated sugar
• 2 teaspoons of vanilla extract
• 1 egg + 1 egg yolk
• 280 g (2 1/4 cups) all-purpose flour
• 1 1/2 teaspoon cornstarch
• 1 teaspoon of baking soda
• 1/2 teaspoon of salt
• 200 g (1 cup) chocolate chips
• Large marshmallows, cut in half horizontally
• Graham crackers, each divided into four squares
• Hershey's Chocolate Bar, chopped

Instructions:

1. Preparation: Preheat your oven to 180°C (350°F). Line a baking sheet with parchment paper.
2. Butter Cream and Sugars: In a large mixing bowl, beat together the butter, brown sugar, and granulated sugar until light and fluffy.
3. Add the wet ingredients: Stir in vanilla extract, egg, and egg yolk until well combined.
4. Mix the dry ingredients: In another bowl, combine flour, cornstarch, baking soda and salt.
5. Form the cookie dough: Gradually mix dry ingredients into wet mixture until just combined. Add the chocolate chips.
6. Shape and cook: Spread the dough onto the prepared baking sheet. Bake for 8 to 10 minutes or until the edges begin to turn golden brown.
7. Add marshmallows: Remove the cookies from the oven, squeeze a marshmallow half onto each cookie and return to the oven. Bake for another 2-3 minutes until the marshmallows are lightly toasted.
8. Final touches: Immediately press a piece of chocolate and a piece of graham cracker on top of each marshmallow. Let cool slightly on the baking sheet before transferring to a cooling rack.

Enjoy these Gourmet S'mores Chocolate Chip Cookies as a creative twist on a classic treat, perfect for delighting guests and satisfying your sweet tooth.