Express donuts stuffed with Nutella: a quick and delicious snack
Discover the pleasure of preparing these express donuts stuffed with Nutella, a delicious treat perfect for a quick snack or a sweet surprise for the children. Using convenient buns, this recipe simplifies the donut-making process without compromising on taste. The combination of soft brioche, rich Nutella and a hint of vanilla makes these donuts irresistibly delicious.
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Why you'll love it: These express donuts are incredibly easy and quick to make, making them ideal for busy days or when you need a treat in a hurry. Adding Nutella adds a rich, chocolatey twist to the classic donut, and rolling them in sugar gives that perfect finish. It's a simple but satisfying recipe that is sure to please both children and adults.
Perfect Occasion: These Nutella Donuts are perfect for an after school snack, a weekend treat, or as a quick dessert for a family gathering. This is also a fun cooking activity to do with kids, allowing them to help dip and fill the donuts.
Recipe: Ingredients:
- Brioches (like @pasquier_fr)
- Eggs
- Vanilla sugar
- Regular sugar
- Vanilla pod
- Vanilla condensed milk
- 1 glass of milk
- Nutella
Instructions:
- In a bowl, combine the milk, eggs, vanilla extract and vanilla condensed milk.
- Dip the buns into the milk mixture.
- In a hot pan with butter, brown the soaked brioches until golden brown.
- Roll the donuts in sugar and fill them with Nutella.
- Serve and enjoy your express donuts stuffed with Nutella in just 5 minutes!
This recipe is a fantastic way to make a quick and tasty treat that is sure to please everyone. Enjoy the delicious combination of Nutella and donuts!
