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Sumptuous Chocolate Cherry Tart: A Decadent Dessert Delight

Sumptuous Chocolate Cherry Tart: A Decadent Dessert Delight

Treat yourself to this luxurious Chocolate Cherry Pie, where the rich, bold flavors of chocolate meet the tart sweetness of cherries in a perfectly flaky crust. This tart combines melted chocolate and delicately compote cherries to create a dessert that is as pleasing to the palate as it is to the eye.

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Why you will love this recipe

Chocolate and cherry are a classic pairing that never fails to delight. The contrast between smooth, rich chocolate and bright, tart cherries wrapped in a buttery crust provides a complex flavor profile and a variety of textures that will satisfy any dessert lover.

Perfect opportunity

This tart is perfect for any gathering or celebration, especially in the colder months when its warmth and richness can be fully appreciated. It is also a great choice for a festive table or a warming dessert for a family dinner.

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Decorating Tips

Before serving, dust the top of the tart with powdered sugar or drizzle with melted chocolate to enhance its appearance. A dollop of whipped cream or a scoop of vanilla ice cream on the side not only adds to the presentation but also complements the flavors beautifully.

  • Ingredients:
    • For the dough:
      • 340 grams of flour
      • 180 grams of butter
      • 8 to 10 tablespoons of water (adjust as needed)
    • For the filling:
      • Dark or melted milk chocolate (enough to cover the dough)
      • Cherries, preferably frozen, cooked with a little sugar and cloves for 10 minutes to release excess moisture then drained completely
  • Instructions:
    1. In a bowl, mix the flour and butter. Gradually add water until the dough becomes elastic. If the dough is too dry, add a little water.
    2. Divide the dough into two parts. Spread the first part and line the bottom of a buttered pie dish.
    3. Pour a layer of melted chocolate on the bottom.
    4. Spread the prepared cherries over the chocolate.
    5. Roll out the second part of the dough and place it on the cherries to cover the tart.
    6. Bake in a preheated oven at 180°C (356°F) for 30 minutes.

Enjoy this decadent Chocolate Cherry Pie, a truly delicious treat that promises to be a hit at any dessert table!

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