Rustic Apple Cinnamon Delight: A warm, homemade treat with a hearty apple twist

Embrace the comforting essence of homemade baking with this rustic Apple Cinnamon Roll, a delicious pastry that combines the spicy warmth of cinnamon with the sweet, crunchy notes of fresh apples. This recipe offers a unique take on traditional cinnamon rolls by incorporating Greek yogurt into the dough, resulting in a lighter, more tender texture. Enhanced with a topping of cinnamon-spiced apples and coconut sugar, this cinnamon roll is not only a treat for the palate but also a treat for the senses.

Why you'll love it:

This apple cinnamon roll stands out for its innovative use of Greek yogurt in the dough, which adds a subtle tang that complements the sweetness of the apples and coconut sugar. The delicious contrast between the soft, chewy dough and the rich, gooey filling creates a multitextural experience in every bite. Perfect for those who enjoy a less overly sweet dessert, this cinnamon roll offers a balanced flavor profile that highlights the natural sweetness and spiciness of its ingredients.

Perfect occasion:

This Apple Cinnamon Roll is perfect for a variety of occasions. It's a great choice for a leisurely weekend breakfast, a special brunch, or as a comforting dessert on a chilly evening. It's also a fantastic option for holiday gatherings, where its warm cinnamon scent can contribute to the festive atmosphere. Plus, this cinnamon roll makes a thoughtful homemade gift, delighting anyone who enjoys the warm flavors of apple and cinnamon.

Decorating Tips:

For an exquisite presentation, drizzle the cinnamon roll with a simple glaze made from powdered sugar and water once it has cooled slightly. This not only adds a touch of softness but also enhances its visual appeal. Sprinkling a few finely chopped nuts, like walnuts or pecans, over the frosting can add a delicious crunch. A dusting of cinnamon or a few thin slices of apple placed on top before serving can also enhance the overall appearance and flavor.

Ingredients:

• 1/3 cup all-purpose flour
• 1/2 teaspoon baking powder
• 1/3 cup Greek yogurt
• For the filling:
  • 1 tablespoon of softened butter
  • 1 teaspoon of cinnamon
  • 2 tablespoons granulated coconut sugar
  • 2 tablespoons finely chopped apples

Instructions:

1. Preheat: Set your oven to 350°F (177°C) and prepare a small baking dish by lightly greasing it.
2. Prepare the dough: In a mixing bowl, combine the flour and baking powder. Add the Greek yogurt and stir until a smooth paste forms.
3. Make the filling: In another bowl, mix the softened butter, cinnamon, coconut sugar and diced apples until well combined.
4. replaces the word nice with empty assemble: On a lightly floured surface, roll out the dough into a thin rectangle. Spread the filling mixture evenly over the dough, then cut it into 4 equal strips.
5. replaces the word nice with empty roll: Start with one strip and roll it tightly. Tie the end of this roll to the next strip and continue rolling. Repeat with the remaining strips to form a large cinnamon roll.
6. Cook: Place the roll in the prepared dish and bake for 23 minutes.
7. Decorate: Once cooked, leave to cool slightly before garnishing with a glaze made by mixing powdered sugar with a little water.

Enjoy this rustic Apple Cinnamon Roll, a homemade treat that brings the warmth and joy of baking right into your kitchen!