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Delicious Peanut Butter Chocolate Chip Banana Bread Bars: A Vegan Treat

Delicious Peanut Butter Chocolate Chip Banana Bread Bars: A Vegan Treat

Transform those ripe bananas into a decadent treat with these Peanut Butter Chocolate Chip Banana Bread Bars! These bars combine the creamy richness of peanut butter with the sweet charm of chocolate chips, all wrapped in the comforting flavor of banana bread. Simple to prepare and completely delicious, this vegan dessert is a crowd-pleaser.

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Why you will love this recipe

These banana bread bars are not only easy to make, but also a great way to use up overripe bananas. With their chewy texture and rich flavors, they make a perfect snack or dessert that is both satisfying and vegan. The addition of peanut butter gives a boost of protein while the chocolate chips add a little indulgence.

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Perfect opportunity

Perfect for an afternoon snack, a casual get-together, or even as a sweet treat in a lunch box. These bars are also great for potlucks or family gatherings where you need a dessert that is both filling and easy to share.

Decorating Tips

For an extra touch of elegance, drizzle melted chocolate over the cooled bars and sprinkle with a few crushed peanuts for added texture and flavor. If you're feeling adventurous, a light dusting of powdered sugar or a dollop of vegan whipped cream can also enhance their presentation.

Ingredients:

  • 4 ripe bananas
  • 1/2 cup coconut sugar
  • 2 tablespoons of maple syrup
  • 1/3 cup peanut butter
  • 1/3 cup oil
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 1/4 cup flour
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Directions:

  1. Preheat your oven to 350°F (177°C). Butter or line a baking dish with parchment paper.
  2. In a large bowl, carefully mash the bananas. Stir in the coconut sugar and maple syrup, then add the oil and peanut butter, mixing until well combined.
  3. Gradually mix in the flour, baking soda and baking powder until the dough is smooth.
  4. Pour the batter into the prepared baking dish. Smooth the top with a spatula.
  5. Bake in the preheated oven for 40 to 45 minutes, or until a toothpick inserted in the center comes out almost clean, indicating the bars are completely moist.
  6. Let the bars cool in the dish before slicing and serving.
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Enjoy these delicious Peanut Butter Chocolate Chip Banana Bread Bars, a vegan treat that promises to be as nutritious as it is delicious!

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