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Chocolate tiramisu dessert: a creamy delight with a decadent twist

Chocolate tiramisu dessert: a creamy delight with a decadent twist


Discover the delight of this chocolate tiramisu, an inventive version of the traditional Italian dessert. Combining the creamy textures of mascarpone and cream with the indulgent sweetness of chocolate spread and a popular chocolate bar, layered between soft ladyfingers soaked in vanilla flavored milk, this dessert is sure to captivate all chocolate lovers.

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Why you'll love it:

  • Decadent Chocolate Twist: Incorporates beloved chocolate flavors into classic tiramisu for a rich, indulgent experience.
  • Easy layering: A simple assembly with layers of cream and biscuits allows even novice chefs to create a stunning dessert.
  • Customizable: Easily adapt the dessert by choosing different types of chocolate bars or spreads according to your taste preferences.
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Perfect occasion: This dessert is ideal for celebrations, special family dinners or as a luxurious treat for gatherings where you want to impress. It is also perfect for a cozy evening, to gently end a delicious meal.

Decorating Tips:

  • Sprinkle crushed praline around the edges for a contrast in crunchy texture.
  • Sprinkle the top with cocoa powder or drizzle with melted chocolate for an even more chocolaty finish.
  • Garnish with chocolate shavings or mini chocolate chips for a visually appealing and flavorful topping.

Ingredients:

  • Ladyfinger Cookies
  • 4 wafer bars coated with white chocolate, crushed
  • spread
  • 315g of cream
  • 290 g of mascarpone
  • 50g powdered sugar
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Instructions:

  1. In a bowl, using an electric mixer, beat the cream, mascarpone and powdered sugar until smooth. Fold in the crushed chocolate-covered wafers.
  2. Place a layer of ladyfingers soaked in vanilla milk at the bottom of a dish. Spread a layer of the mascarpone mixture, then a layer of lightly melted chocolate spread.
  3. Place another layer of soaked ladyfingers, followed by another layer of the mascarpone mixture.
  4. Finish by spreading chocolate spread over the entire surface. Optionally add crushed praline around the edges for decoration.
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Savor this luscious and creamy chocolate tiramisu, a true delight that combines classic elegance with a modern twist!


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