Quick No-Bake Chocolate Coconut Squares: A Delicious Twist on Traditional Čupavci

Quick No-Bake Chocolate Coconut Squares: A Delicious Twist on Traditional Čupavci

Experience ultimate convenience with these quick Chocolate Coconut Squares, an effortless version of the beloved Čupavci that requires no baking! This treat combines the rich flavors of chocolate and the exotic taste of coconut in a dense, chewy square that's both delicious and incredibly easy to make. Perfect for those times when you're craving something sweet but don't want to spend hours in the kitchen, these squares offer a hassle-free solution without compromising on taste.


Why you'll love it: If you're a fan of the classic combination of chocolate and coconut, these squares will not disappoint. The texture is satisfyingly dense, similar to that of a brownie, with the added crunch of coconut. This recipe is ideal for busy days or impromptu gatherings because it requires minimal prep time and no cooking. Each bite is a perfect blend of sweet cocoa and tropical coconut, making this a treat that's hard to resist.

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Perfect occasion: These Chocolate Coconut Squares are perfect for any casual occasion, from family gatherings to outdoor picnics. They're also perfect for bringing to potlucks, serving at kids' parties, or as a quick dessert for unexpected guests. Plus, these squares make a wonderful snack for afternoon cravings or as a sweet treat in your lunch box.

Decorating Tips: For an extra touch of elegance, drizzle melted chocolate over the coconut-covered squares before they set. You can also sprinkle finely chopped nuts or colorful sprinkles for a festive look, making them more appealing for special occasions. Present these squares on a decorative tray lined with parchment paper to enhance their visual appeal and make serving easier.

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  • 850 ml of milk
  • 5 tablespoons of sugar
  • 1 sachet of vanilla sugar
  • 10 tablespoons of cocoa powder
  • 14 tablespoons of semolina
  • 5 tablespoons ground biscuits
  • 100 grams of chocolate
  • 100 grams of desiccated coconut


  1. In a saucepan, mix the milk, sugar, vanilla sugar, cocoa powder and semolina. Cook over medium heat, stirring continuously, until the mixture thickens.
  2. Remove from heat and stir in ground cookies and chocolate until well combined and chocolate is completely melted.
  3. Line a tray with plastic wrap and pour the mixture into it. Spread evenly and refrigerate until completely set.
  4. Once set, pour the mixture onto a serving platter and cut it into squares of the desired size.
  5. Roll each square in the desiccated coconut, making sure all sides are well coated.
  6. Optionally, drizzle with melted chocolate for an extra layer of decadence.
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Enjoy these no-bake chocolate coconut squares that promise a delicious treat with minimal effort!

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