Zesty Lemon Cookies: A Bright Citrus Treat to Brighten Your Day
Embrace the refreshing flavor of lemon with these Zesty Lemon Cookies, a simple recipe that delivers deliciously flavorful results. Infused with fresh lemon juice and zest, these cookies deliver a burst of citrus in every bite, creating the perfect balance of sweetness and tartness.
ADVERTISEMENT
Why you'll love it: These cookies are incredibly light and refreshing, making them a great choice for those who prefer desserts that aren't too sweet. The vibrant lemon flavor is both invigorating and comforting, perfect for brightening a winter day or adding a touch of summer to any season.
Perfect occasion: Lemon Biscuits are perfect for afternoon tea, garden parties or as a cheerful snack during the colder months. They're also perfect for lunches or to gift to friends and family who appreciate a homemade touch.
Decorating Tips: For a decorative touch, sprinkle with a little extra sugar before baking for a shimmering finish. After baking, you can also drizzle them with a simple lemon glaze made with powdered sugar and lemon juice for extra sweetness and shine.
- Ingredients:
- 1 egg
- 80g of sugar
- 60 ml of vegetable oil
- 40 ml lemon juice
- The zest of a lemon
- 20g cornstarch
- 210g flour
- 1 teaspoon of baking powder
- Additional sugar for coating
- Preparation:
- Beat together the egg and sugar. Add the oil, lemon juice and zest, mixing well.
- Gradually add the dry ingredients (cornstarch, flour, baking powder), mixing until the dough is soft but holds its shape.
- Divide the dough into 10 equal parts. Roll each part into a log and shape it into biscuits.
- Roll each cookie in sugar and place on a baking sheet.
- Bake at 180°C for approximately 15 minutes.
Optional: Add a pinch of turmeric to the dough for a more vibrant yellow color.
Appreciate these delicious zesty lemon cookies, each bite filled with the crisp, pure taste of fresh lemons, perfect for any occasion or simply as a treat to brighten your day!